What's Crackin' - Joes Seafood

cracking stone crab on a wooden cutting board with white wine in the back

glasses of red and white wine

October 14-20

joes pies

sliced turkey with cranberry relish

Thursday, November 28

slice of key lime pie

oysters on the half shell with seaweed

branzino with bisque and key lime pie in the back

Weekday Lunch Special

crab cracking tools on a table

Interactive Private Event

HOURS

VISIT

60 East Grand Ave,

Chicago, IL 60611

Valet Parking Available

Or use SPOTHERO

GIFT CARDS

CONTACT

(312) 379-5637 FAQs

SOCIAL

@joeschicago

@joesseafood

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